MANAGEMENT AND PROGRAM ANALYST

Mechanicsburg, PA

Position Description

You will serve as a Program Manager of Food Service in the Supply Management, Policy, and Performance, Fleet Division of CNSSC OPERATIONAL SUPPORT FIELD.

Position Duties/Responsibilities

  • You will be responsible for food service automation including Food Service Management application (FSM) and any other Information Technology used by Navy General Messes.
  • You will ensure fleet requirements are considered and/or incorporated into detailed functional requirements and Statements of Work.
  • You will oversee the functional development, testing, data migration, training, and deployment of galley automation afloat and ashore.
  • You will serve as the Navy Food Service representative in support of Food Service galley management including Distance Support and Denied Communications initiatives.
  • You will set policy for effective galley management for all General Messes.
  • You will monitor the implementation of galley management policy and procedures to ensure they produce required results.
  • You will serve as the NAVSUP Navy Food expert representative on various Food Service boards and committees as requested by supervisor.
  • You will collaborate with Navy Food Service Stakeholders to ensure their interests are maintained on various Integrated Product teams and SME boards and committees.

Pay Plan

GS

Telework Eligible

Yes